Roger’s column at LouisvilleBeer.com: “Can we really have it all?”

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Maybe we can, maybe we cannot.

Can we really have it all?

Just the other day, I heard the news that executive chef Reed Johnson had parted ways with Against the Grain. Actually, I read the news at the Eater Louisville web site, and this merits a brief digression about changing times. It strikes me as noteworthy that a full week later, the transition at AtG still […]

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